New Vancouver restaurant is a cafe by day and wine bar by night
Vancouver’s latest eatery, Touski, is preparing to open its doors â and it’ll be operating as two different concepts depending on when you visit.
The restaurant describes itself as “a day-to-night neighbourhood bistro rooted in European influence.”
“By day, Touski functions as a neighbourhood cafĂ© â a “coffee bar to wine bar” concept â serving thoughtfully sourced coffee, paired with light fare,” shared the cafe in an email.
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But by night, the space transforms into a share-plate bistro, offering a rotating weekly menu built around French and British classics that are “reimagined with playful, generous touches and hyper-local ingredients.” Exact menu offerings have yet to be shared.
“Transparency is at the heart of Touski â from coffee beans to wine to produce, the team emphasizes close relationships with local suppliers, grounding each dish in trust, community, and care,” wrote the restaurant on its website.
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During soft open, the cafe will operate from 8 a.m. to 4 p.m. from Tuesday to Saturday, with it anticipating to operate seven days a week soon. As for the bistro, it’ll operate Tuesday to Saturday from 5 p.m. to late as well, also sharing that it will soon be offering service seven days a week.
Currently, the space has softly opened its cafe offerings, while dinner service will softly launch starting April 7.
Touski
Address:Â 154 E. Pender St., Vancouver
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